Nevada Cope

Personal Real Estate Corporation, REALTOR®

Nevada grew up in The Fraser Valley and moved to Vancouver in 2006. She has been practicing real estate since 2020. Clients love working with Nevada because she is a good listener, attentive, calm and quick to respond. 

Prior to entering real estate, Nevada was an Executive Chef. She holds a degree in restaurant ownership and an interprovincial red seal in professional cooking.

Throughout her eighteen year career stretch she led many high profile kitchen teams throughout the city. In addition, she founded a social enterprise bread company “The Bread Lab” and later went on to own/operate her own restaurant “Ritual” in the West End.

She spends her free time cooking, hanging out with her chihuahua “Rupert”, watching sports (NFL & NBA) and running marathons.